{"id":15852,"date":"2016-09-26T11:50:25","date_gmt":"2016-09-26T11:50:25","guid":{"rendered":"https:\/\/www.worldoceannetwork.org\/?p=15852"},"modified":"2016-09-26T14:35:57","modified_gmt":"2016-09-26T14:35:57","slug":"world-ocean-network-international-aquarium-congress","status":"publish","type":"post","link":"https:\/\/www.worldoceannetwork.org\/en\/world-ocean-network-international-aquarium-congress\/","title":{"rendered":"World Ocean Network at International Aquarium Congress"},"content":{"rendered":"<p><span style=\"color: #000000;\">As a participant of the <a style=\"color: #000000;\" href=\"http:\/\/iac2016.venuewest.com\/\" target=\"_blank\">2016 International Aquarium Congress<\/a> from 25th to 30th September\u00a0<\/span><strong><span style=\"color: #000000;\">, World Ocean Network <\/span><\/strong><span style=\"color: #000000;\">will\u00a0<\/span><span style=\"color: #000000;\">present:<\/span><\/p>\n<ul>\n<li><span style=\"color: #000000;\"><strong>The expansion\u00a0of the Mr.Goodfish program<\/strong>, a participatory process to promote sustainable seafood consumption and an example of Blue Society initiative, to more European countries and Latin America.<\/span><\/li>\n<\/ul>\n<ul>\n<li><span style=\"color: #000000;\">Blue Society initiatives and\u00a0<strong>how aquariums and science centres are\u00a0main actors towards the Blue Society<\/strong>.<\/span><\/li>\n<\/ul>\n<ul>\n<li><span style=\"color: #000000;\"><strong>A new approach to the Citizenship of the Ocean,\u00a0<\/strong>or how\u00a0increase the\u00a0community of Citizens of the Ocean, ambassadors of the Blue Society.<\/span><\/li>\n<\/ul>\n<p><a href=\"\/?page_id=15674\"><strong><span style=\"color: #000000;\">Consult every presentation on the page dedicated<\/span><\/strong><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>As a participant of the 2016 International Aquarium Congress from 25th to 30th September\u00a0, World Ocean Network will\u00a0present: The expansion\u00a0of the Mr.Goodfish program, a participatory process to promote sustainable seafood consumption and an example of Blue Society initiative, to more European countries and Latin America. Blue Society initiatives and\u00a0how aquariums and science centres are\u00a0main actors [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":15860,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"pgc_meta":"","footnotes":""},"categories":[265,1],"tags":[],"_links":{"self":[{"href":"https:\/\/www.worldoceannetwork.org\/en\/wp-json\/wp\/v2\/posts\/15852\/"}],"collection":[{"href":"https:\/\/www.worldoceannetwork.org\/en\/wp-json\/wp\/v2\/posts\/"}],"about":[{"href":"https:\/\/www.worldoceannetwork.org\/en\/wp-json\/wp\/v2\/types\/post\/"}],"author":[{"embeddable":true,"href":"https:\/\/www.worldoceannetwork.org\/en\/wp-json\/wp\/v2\/users\/6\/"}],"replies":[{"embeddable":true,"href":"https:\/\/www.worldoceannetwork.org\/en\/wp-json\/wp\/v2\/comments\/?post=15852"}],"version-history":[{"count":3,"href":"https:\/\/www.worldoceannetwork.org\/en\/wp-json\/wp\/v2\/posts\/15852\/revisions\/"}],"predecessor-version":[{"id":15859,"href":"https:\/\/www.worldoceannetwork.org\/en\/wp-json\/wp\/v2\/posts\/15852\/revisions\/15859\/"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.worldoceannetwork.org\/en\/wp-json\/wp\/v2\/media\/15860\/"}],"wp:attachment":[{"href":"https:\/\/www.worldoceannetwork.org\/en\/wp-json\/wp\/v2\/media\/?parent=15852"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.worldoceannetwork.org\/en\/wp-json\/wp\/v2\/categories\/?post=15852"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.worldoceannetwork.org\/en\/wp-json\/wp\/v2\/tags\/?post=15852"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}